This knife sharpening rod has a plastic handle for everyday edge care. Use it to touch up a knife between real sharpenings. A few strokes on each side bring back a working edge.
Hold the rod point down on a cutting board for steady control. Draw the blade down and across the rod at a steady angle, alternating sides. Light pressure gives the best results.
It is a simple tool for kitchens, camp boxes and workshops. Wipe the rod clean after use. Keep it with your knife block so it gets used often. See every option in our sharpeners.
- Everyday edge care.
- Simple to use.
- Comfortable handle.
- For kitchen and camp.
